Environmental health professionals vs Restaurant and catering establishment managers and proprietors Salary (2025)
How do Environmental health professionals and Restaurant and catering establishment managers and proprietors salaries compare in the UK? Here is a detailed side-by-side breakdown.
Environmental health professionals earns £7,806 more per year (24% higher)
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Detailed Comparison
| Metric | Environmental health professionals | Restaurant and catering establishment managers and proprietors | Difference |
|---|---|---|---|
| Median Annual | £40,476 | £32,670 | +£7,806 |
| Mean Annual | £41,864 | £34,428 | +£7,436 |
| Monthly | £3,373 | £2,723 | +£650 |
| Weekly | £778 | £628 | +£150 |
| Hourly | £19.46 | £15.71 | +£3.75 |
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Frequently Asked Questions
Who earns more, a Environmental health professionals or a Restaurant and catering establishment managers and proprietors?
A Environmental health professionals earns more. The median salary for a Environmental health professionals is £40,476, whilst a Restaurant and catering establishment managers and proprietors earns £32,670 — a difference of £7,806 per year.
What is the salary difference between a Environmental health professionals and a Restaurant and catering establishment managers and proprietors?
The difference is £7,806 per year. Environmental health professionals is the higher-paid role.
Should I become a Environmental health professionals or a Restaurant and catering establishment managers and proprietors?
From a salary perspective, Environmental health professionals offers higher median pay. However, career choice depends on many factors including interests, qualifications, work-life balance and long-term prospects.
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