Production and process engineers vs Restaurant and catering establishment managers and proprietors Salary (2025)

How do Production and process engineers and Restaurant and catering establishment managers and proprietors salaries compare in the UK? Here is a detailed side-by-side breakdown.

Production and process engineers earns £15,941 more per year (49% higher)
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Detailed Comparison

MetricProduction and process engineersRestaurant and catering establishment managers and proprietorsDifference
Median Annual£48,611£32,670+£15,941
Mean Annual£50,135£34,428+£15,707
Monthly£4,051£2,723+£1,328
Weekly£935£628+£307
Hourly£23.37£15.71+£7.66

Salary Range Comparison

PercentileProduction and process engineersRestaurant and catering establishment managers and proprietors
10th (Entry)£30,233£16,270
25th£38,222£27,196
50th (Median)£48,611£32,670
75th£58,087£38,431
90th (Senior)£0£0
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Frequently Asked Questions

Who earns more, a Production and process engineers or a Restaurant and catering establishment managers and proprietors?
A Production and process engineers earns more. The median salary for a Production and process engineers is £48,611, whilst a Restaurant and catering establishment managers and proprietors earns £32,670 — a difference of £15,941 per year.
What is the salary difference between a Production and process engineers and a Restaurant and catering establishment managers and proprietors?
The difference is £15,941 per year. Production and process engineers is the higher-paid role.
Should I become a Production and process engineers or a Restaurant and catering establishment managers and proprietors?
From a salary perspective, Production and process engineers offers higher median pay. However, career choice depends on many factors including interests, qualifications, work-life balance and long-term prospects.

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